You should come to see our new projects that could be the key to increase your sales in your coffee shop, pastry or bakery, come and visit us at stand 522, Hall P3, from the 23th until 26th of October. Be ready to be amazed with what you'll see. We'll wait for you in Barcelona!!
The way you decorate your shop and present your coffee beverages communicates a lot to your customers. Since many people frequent a coffee shop for its “vibe,” it’s important to consistently convey the message you want customers to take away from your shop, whether you are a relaxing place so sit quietly and read or … Continue reading Jimo Advice – 10 Tips for Creating a Unique Atmosphere in a Coffee Shop
1 Proper cooling prevents illness It is important to follow the proper process for cooling hot foods. If cooled improperly, dangerous bacteria can grow and make people sick. These bacteria produce toxins that may not be destroyed by reheating. 2 When cooling, time is very important 2 step process - cool cooked foods from … Continue reading Advice from Jimo – 6 things you need to know about refrigerating food
The MittiCool fridge uses the natural cooling effect of water evaporation to keep vegetables fresh for up to a week and store milk for three days before it spoils. Water from the upper chambers drips down the side of the clay fridge and takes away heat as it evaporates, leaving the chambers cool. The water is stored in the … Continue reading Clay Refrigerator Requires Zero Energy to Keep Food Cool
Many wonder why the success of this or that company, and what the real reason from two companies in the same industry one succeed and the other to be doomed to failure. Now if we see the history of Santini, we realize that success is reflected by way of being in life and the … Continue reading Welcome to Oporto Mr. Santini
The equipments for commercial refrigeration need to have some characteristics, that will provide a safe place for you to keep your products, fresh and tasty, in a way to optimize your investment. Here are the characteristics you need to look for, when equiping your commercial kitchen: 1 - Hability to keep your products safe and … Continue reading Jimo Advice – 8 characteristics common to every commercial refrigeration equipment
Beautiful and economic we are proud to present our Coffee Bar Counter Essenssi. With its simple shapes and functionality Kimos Essenssi attracts people by the sobriety that it brings to your space. When building a Coffee Bar, you need to find that balance between economy and design, there's where Kimos Essenssi comes in, with a … Continue reading Coffee Bar Counter Kimos
Jimo Cooling Technology, is making a name for itself in display counters, trough Europe, this company from Portugal, is changing the standards, and producing beautiful lines, extremely efficient, here's a list of the 3 top selling counters by now. 1 - Pure This display counter is conquering everyone in Europe, it has clean lines, … Continue reading 3 Top Selling Display Counters from Jimo Cooling Technology
The Eleita refrigerated display cases for meat Jimo has the best cooling system. With special lighting that enlightens the quality of the meat, along with top quality stainless steel. Choose in a number of various colors, decorations and bring more beauty and character to your butchery. At Jimo we know about refrigeration. Contact us: marketing@jimo.pt
Bar counter with wood coating and illumination. Apollo is the perfect bar counter to brighten your coffee, pub, restaurant or bar. Fully customizable, you can choose shapes, heights, materials and finishes. We produce bespoke counters to fit any need you have. Besides using noble materials such as wood Apollo display counter lets you to use your space … Continue reading Bar Counter Display Apollo
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